Chamas Brazilian Churrascaria at Vasa Hotel Surabaya
🍱 Buffet 📍 Surabaya ★ 4.8 (419)

Chamas Brazilian Churrascaria at Vasa Hotel Surabaya

Located within the Vasa Hotel Surabaya, Chamas Brazilian Churrascaria offers an authentic all-you-can-eat rodízio dining experience where professional waitstaff continuously serve freshly grilled premium meats directly to your table. You will appreciate the establishment's commitment to culinary excellence through its tiered AYCE packages, which grant you access to signature cuts like Wagyu and Picanha, a comprehensive fresh salad bar, and a refined yet relaxed atmosphere ideal for both business meetings and family gatherings. With consistently high guest ratings and attentive service that accommodates special celebrations, you can expect a meticulously crafted meal that seamlessly blends traditional Brazilian techniques with international hospitality standards. Whether you are seeking a memorable gastronomic outing or a premium steak dinner, this elegant venue delivers exceptional value and an unforgettable dining experience.

Visiting Chamas Brazilian Churrascaria at Vasa Hotel Surabaya offers a distinguished culinary experience for lovers of high-quality meat. Located in Sukomanunggal, the restaurant presents a classic Brazilian all-you-can-eat (AYCE) concept within an elegant, relaxed, and trendy atmosphere. Boasting a rating of 4.8 from 419 reviews, the establishment demonstrates consistent, internationally standardized service. This quiet yet dynamic ambiance is highly suitable for both business lunches and family dinners.

Why Visit This Venue

The primary distinction of Chamas lies in its commitment to serving freshly grilled meat directly from the grill to your table. The authentic Brazilian rodízio concept allows you to enjoy a wide selection of premium meats without the need for individual ordering. The restaurant offers three distinct AYCE package tiers, providing the flexibility to tailor your selections to your personal preferences. Backed by consistently high ratings, Chamas has established itself as a premier culinary destination in Surabaya for those who prioritize meat quality and premium service.

The Dining Experience

Upon being seated, professional waitstaff will circulate with skewers of grilled meats, rotating through classic cuts to premium varieties. You may request specific portions or flip the table card to signal a pause in service. Beyond the meats, guests can enjoy a comprehensive salad bar featuring fresh vegetables, accompaniments, and house-made dressings. The restaurant’s comfortable and tranquil atmosphere enriches the dining experience, while responsive staff are readily available to accommodate special requests, such as photo sessions or birthday celebrations. This experience is meticulously designed to make you feel valued and pampered from the moment you arrive.

Culinary Highlights

The culinary focus at Chamas centers on beef and selected grilled offerings prepared using authentic Brazilian techniques. The Supreme package is a guest favorite, featuring Wagyu, Tomahawk, Picanha, and premium beef sausages, all cooked tableside. In addition to the meats, grilled pineapple stands out as an unmissable dessert, offering a unique blend of sweetness and warmth. Beverage selections include a range of wines, beers, cocktails, and quality coffee. The available salad bar further complements the meal with fresh vegetable options. Although some guests have noted that Flank steak can occasionally be slightly dry or overly seasoned during certain service periods, the overall quality of ingredients and cooking techniques remains the establishment's primary appeal.

Pricing and Admission

Chamas operates on an all-you-can-eat basis with pricing tiers starting from Rp 250.000 and upwards, depending on the package level you select. This rate includes full access to the salad bar, an extensive selection of grilled meats, and professional table service. Given the premium quality of ingredients and the interactive dining concept, guests receive exceptional value for their expenditure. Payment is conveniently accepted via credit card, debit card, or mobile NFC transactions.

Operating Hours

The restaurant operates daily without exception, allowing you to plan your visit according to your schedule. Operating hours are 12.00 to 15.00 for lunch service, and 18.00 to 22.00 for dinner service. This flexible schedule enables you to accommodate your leisure time, whether for casual meetings or family gatherings.

Getting There

Chamas Brazilian Churrascaria is situated within Vasa Hotel Surabaya, specifically at Jl. Mayjen HR. Muhammad No.31, Putat Gede, Sukomanunggal, Surabaya, Jawa Timur 60189. The location is easily accessible from various points across Surabaya via private vehicle or online ride-hailing services. The hotel area offers ample paid parking, eliminating concerns about finding a convenient spot. Clear road access and easily recognizable signage ensure an efficient journey. For further information or reservations, guests may contact (031) 7301888 or visit their official website.

Practical Tips for Visitors

Advance reservations are highly recommended, particularly for weekend or holiday visits, as the venue frequently reaches capacity. Select the Supreme package to experience the highest tier of premium meat variations offered. Take advantage of the highly responsive waitstaff to request seasoning adjustments or other specific accommodations. Carry a valid form of identification, as certain payment methods may require verification. Finally, do not miss the grilled pineapple dessert, and take time to absorb the tranquil restaurant ambiance to ensure a truly optimal dining experience.

Visitor Reviews

"If you love AYCE with a strong focus on meat, this is highly recommended. They offer three AYCE packages, each featuring different cuts. I didn’t photograph the food because it was simply too epic and delicious. Go ahead and try the ones you haven’t had before."

— @Anthony Hartanto (5/5)

"We opted for the Supreme set. Overall, everything was excellent, and the meats were very fresh. The Tomahawk was outstanding, and the grilled pineapple was absolutely wow—it remains a favorite. The only drawback was that the Flank steak was somewhat tough and dry."

— @Lina Cioko (5/5)

"I have never been disappointed with the service at Vasa; I am consistently satisfied, and it is always exceptional. Thank you for the complimentary birthday cake. This is my second time dining at the Vasa restaurant, and I am always happy with the service. I do hope the seasoning of the meat can be improved, as I have occasionally received cuts that were excessively salty and unpalatable."

— @Maya Mentari (4/5)

"The service is incredibly friendly and truly the best. We were even able to make special requests, such as photo and video sessions, or hosting anniversary and birthday events. The food is exceptional across the board, and you can customize your orders to your preference. Our favorites in the Supreme package were the Wagyu, Tomahawk, Picanha, and beef sausage. Simply visit and try the Supreme package to satisfy your curiosity."

— @Ainun Jariyah Faruq (5/5)

"All the meats are delicious; if you are a meat lover, this is the right place. The chefs are authentic, serving everything fresh from the grill. And the absolute best part is the grilled pineapple."

— @Lintang Pratama (5/5)

Chamas Brazilian Churrascaria at Vasa Hotel Surabaya demonstrates that an all-you-can-eat concept can be seamlessly merged with premium quality and internationally standardized service. With a diverse selection of grilled meats, a comfortable ambiance, and a steadfast commitment to guest satisfaction, this restaurant deserves to be a top priority on your culinary itinerary in Surabaya. Do not miss the opportunity to experience an authentic, high-quality Brazilian dining event firsthand.

ℹ️ Info

Note
4.8/5 (419 reviews)
📍
Adresse
Vasa Hotel Surabaya, Jl. Mayjen HR. Muhammad No.31, Putat Gede, Sukomanunggal, Surabaya, East Java 60189, Indonesia
🌐
📞
Phone
(031) 7301888
💰
Price Range
Rp 250.000 atau lebih tinggi
Known For
Makan siang, Makan malam, Makan sendiri

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