Ikan Bakar Cianjur - Semarang Teuku Umar
🍜 Culinary 📍 Semarang ★ 4.5 (3.7k)

Ikan Bakar Cianjur - Semarang Teuku Umar

Located along Jalan Teuku Umar in Semarang’s Jatingaleh district, Ikan Bakar Cianjur is a highly rated grilled seafood restaurant that consistently delivers authentic flavors in a modern, tranquil environment. You will find its key value in the seamless combination of high-quality cuisine, comfortable private dining rooms, and convenient amenities like secure parking and flexible payment options. You should visit this establishment to enjoy generous portions of expertly spiced grilled fish and traditional Indonesian sides that perfectly justify the reasonable IDR 50,000 to 150,000 per person price point. Whether you are planning a casual family meal or a business dinner, you can rely on this venue to provide a refined yet relaxed dining experience that has earned the trust of thousands of local patrons.

Walking along Jalan Teuku Umar in the Jatingaleh area of Semarang, you will discover a culinary destination that has long been a local favorite. Ikan Bakar Cianjur - Semarang Teuku Umar stands as a dining establishment whose quality has been proven over the years. With a 4.5 rating from 3,694 reviews, the restaurant demonstrates its consistency in delivering authentic flavors and a comfortable atmosphere. It is an ideal choice for those seeking fresh seafood without compromising on comfort and relaxation.

Why Visit This Venue

The primary advantage of this location lies in its consistent flavors and conducive environment. With a significant volume of reviews, it has become a trusted reference for grilled fish enthusiasts in Semarang. The thoughtfully designed atmosphere, which is comfortable, quiet, and trendy, allows you to enjoy your meals without distraction. The availability of private dining rooms adds particular value for those seeking privacy while dining with family or business associates. The combination of high quality standards and environmental comfort makes this venue a prime destination for your culinary itinerary.

Experience and Amenities

Visitors can enjoy a range of facilities designed to enhance comfort during dining and relaxation. The establishment offers a spacious dining area with options for dine-in, delivery, and takeout to suit your needs. Private dining rooms provide flexibility for groups seeking a more intimate setting. Modern payment systems include debit and credit cards, as well as mobile NFC payments for seamless transactions. For those arriving by private vehicle, parking is available both on the street and in a secure, staff-monitored lot to ensure order and safety.

Culinary Offerings

The restaurant’s primary focus is on grilled fish and complementary dishes that have stood the test of time. Signature items such as fried Nile tilapia and grilled gourami feature tender meat coated in perfectly absorbed, aromatic spices. For those who enjoy a harmonious blend of savory and fresh flavors, tahu tek and nasi liwet serve as ideal accompaniments. Beyond the seafood selection, lamb fried rice is available, featuring sufficiently tender meat and light yet flavorful spice blends. Every dish is served with generous portions and well-balanced seasoning. Guests may also enjoy a cup of coffee to refresh the palate after their meal.

Pricing and Entry Fees

Estimated spending per person ranges from IDR 50,000 to IDR 150,000. This figure reflects fair value given the quality of raw ingredients, cleanliness of the premises, and the service standards maintained. While some visitors may perceive the prices as slightly higher than roadside warungs, they are fully justified by the comfort and consistent flavors offered. For those who prioritize quality and a guaranteed dining experience, this budget allocation is highly reasonable.

Operating Hours

The venue is open every day, seven days a week, from 10:00 to 22:00 Western Indonesian Time (WIB). The extended operating hours allow you to adjust your visit to suit your schedule, whether for a casual lunch or a family dinner. This consistent schedule simplifies your culinary travel planning without the need to worry about fluctuating opening times.

Getting There

The restaurant is located at Jl. Teuku Umar No. 8, Jatingaleh, Candisari District, Semarang City, Central Java 50254. Access to the venue is highly convenient via various modes of transportation, including private vehicles and online ride-hailing services. For navigation, simply input the full address into a digital mapping application for a precise route. The surrounding area offers adequate parking facilities, both on the roadside and in a dedicated, security-monitored lot. Excellent accessibility and clear signage ensure that locating this establishment will be hassle-free.

Practical Tips for Visitors

For an optimal experience, it is recommended to arrive between 11:00 and 13:00 WIB to secure a seat with maximum air circulation. Grilled fish orders should be placed promptly to ensure the cooking process is executed perfectly. If you are on a tight schedule, you may utilize the delivery or takeout services. Using debit/credit cards or NFC payment will expedite the checkout process during peak hours. Given that the venue can become quite busy, visiting outside of peak times can provide additional comfort and convenience.

Visitor Reviews

"The flavor of the food speaks for itself—simply delicious and satisfying. The service is exceptionally friendly, earning a perfect 10. As for the pricing, it remains reasonable compared to roadside stalls, though some may find it slightly steep."

— Fransiscus Xaverius Anggis Prastiko (5/5)

"Strategically located with large, spacious parking. The flavor quality and portion sizes are excellent. The seasoning is generous, perfectly balanced, and delicious. The atmosphere is peaceful, cool, and comfortable."

— Eggplant (5/5)

"The food quality remains consistently reliable. The selection of suitable options is somewhat limited... For over five years, I have almost always ordered the same menu during my visits... Fried tilapia, tahu tek, nasi liwet, and fried chicken."

— Anton Krist (4/5)

"Absolutely fantastic. Stepping off the train and being greeted by delicious food is a great experience. The price is moderate, around IDR 150,000 per person."

— Ribbondecoration Rd (5/5)

"The lamb fried rice is delicious, but the spice blend could be bolder—it leans toward the lighter side. The lamb meat is quite tender. The grilled gourami lacks a pronounced flavor, suggesting it was likely fried first before being grilled."

— Yudi Emtri (4/5)

As a time-tested culinary destination in Semarang, Ikan Bakar Cianjur - Semarang Teuku Umar maintains its strategic position in the hearts of its patrons. Consistent flavors, supportive amenities, and an easily accessible location make this venue a top recommendation for those seeking high-quality seafood dining. Visit at a time that suits your schedule, savor each bite, and allow your dining experience in Semarang to become an unforgettable culinary memory.

ℹ️ Info

Rating
4.5/5 (3.7k reviews)
📍
Address
Jl. Teuku Umar No.8, Jatingaleh, Kec. Candisari, Kota Semarang, Jawa Tengah 50254, Indonesia
📞
Phone
0811-3075-1659
💰
Price Range
Rp 50.000 ke Rp 150.000
Known For
Makan siang, Makan malam, Makan sendiri

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