Located in the heart of the Coblong district, KONG BBQ SHABU DIMSUM DIPATI UKUR has firmly established itself as a highly sought-after culinary destination among Bandung residents. Boasting an impressive 4.9 rating from over 2,200 reviews, the restaurant successfully blends an interactive self-service dining concept with consistently high-quality ingredients. Its strategic location on Jl. Dipati Ukur ensures easy accessibility, while its comfortable, relaxed, and trendy ambiance delivers a satisfying dining experience for both lunch and dinner.
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Why Visit
The primary advantage of KONG lies in its highly diversified menu, all available under one roof. There is no need to visit multiple establishments to enjoy premium shabu-shabu, barbecue grill selections, or high-quality dimsum. The facility operates with professional service management, where staff provide a detailed briefing on restaurant etiquette and ordering procedures upon arrival. The combination of spotless premises, thoughtfully arranged seating, and a comprehensive menu makes this restaurant an ideal choice for diners seeking uncompromising culinary quality.
The Dining Experience
The dining experience here is highly interactive and social. Guests may choose between outdoor or indoor seating based on personal preference. Cooking is conducted directly at the table using provided equipment, creating a more dynamic and engaging meal. The restaurant is highly recommended for small to medium-sized gatherings due to limited capacity; therefore, advance reservations via official social media channels are strongly advised to avoid waiting in line. Responsive table service ensures that every dish is served and maintained in optimal condition.
Culinary Offerings
KONG’s extensive menu is meticulously curated to cater to a wide range of palates. Guests may select up to five different shabu broth varieties, with a strict limit of two broth types per table. Protein selections are highly diverse, ranging from standard beef cuts to the renowned Wagyu Saikoro, celebrated for its tenderness and juiciness, alongside a variety of fresh seafood including clams, prawns, and squid. Beyond shabu and grill, the culinary program features an array of dimsum variations, pastas, sushi, rice dishes, as well as dessert and beverage options. All menu items are certified halal, and the condiment station presents dozens of sauces and accompaniments for guests to explore freely.
Pricing and Admission
Dining costs at KONG BBQ SHABU DIMSUM DIPATI UKUR range from IDR 125,000 to IDR 150,000 per person. The final price depends on the day of the visit (weekday or weekend) and the selected meal package, such as a shabu and dimsum combo, or a comprehensive package covering shabu, grill, and dimsum. The restaurant accepts debit and credit card payments and provides both paid and complimentary parking options for guest convenience.
Operating Hours
KONG BBQ SHABU DIMSUM DIPATI UKUR is open daily without closure, operating from 10:30 AM to 11:00 PM Western Indonesia Time (WIB). These extended hours allow guests to enjoy their meals at any time, whether for lunch or during family and friend gatherings in the evening.
Getting There
The restaurant is located at Jl. Dipati Ukur No. 40, Lebak Gede, Coblong, Bandung City, West Java 40132. The site is easily accessible by private vehicle via the main Dipati Ukur arterial road. Guests may park at the designated areas located at the front or surrounding the premises, with both complimentary and paid options available. The restaurant’s layout ensures easy pedestrian and motorcycle access to the main entrance. For precise routing, guests are advised to copy the location coordinates directly into a digital navigation application.
Practical Tips for Visitors
For the optimal experience, make a reservation via the official Instagram account prior to your visit, particularly if traveling in a group. Arrive with an appetite to fully sample the extensive menu offerings. Limit broth selection to a maximum of two types to allow the meat’s natural flavors to remain prominent. Take note of the seating arrangements during peak hours, as several table setups are specifically configured for four guests. Be sure to try the Wagyu Saikoro for the most tender texture, and take the time to explore the wide variety of condiments available.
Visitor Reviews
"I brought my immediate family and a few of my children's friends to Kong BBQ, totaling 10 people. The space isn't very large, but it's perfectly adequate for small gatherings, provided you reserve in advance to avoid waiting in line. What I appreciate most about Kong is the option of up to five shabu broths, with a limit of two broth types per table."
"The food is delicious. The menu is incredibly extensive, covering shabu, BBQ, dimsum, desserts, snacks, and sauces. On weekends, the cost is IDR 150,000 per person for the shabu, grill, and dimsum package. The venue isn't particularly spacious, and there aren't many tables, but even when it's busy, the atmosphere remains comfortable and well-ventilated."
"The meat selection is highly diverse. The Wagyu Saikoro is the best—juicy and tender. The only exception was the teriyaki beef cut, which was slightly too thick and ended up being a bit tough. There are so many condiments that I tried most of them."
"Perfect for breaking the fast. The food offers a wide variety of delicious options. Highly recommended."
"Came here with my husband at 5:15 PM. It wasn't crowded. However, there were no two-top tables available, only four-seaters, and they were placed quite close together. The meat selection is extensive. Dining here requires mindfulness regarding portion sizes, as there are many items to try. I didn't sample many condiments since I wanted to focus on the meat. I only tried the ice cream for dessert. It was delicious."
KONG BBQ SHABU DIMSUM DIPATI UKUR demonstrates that culinary excellence and dining experience can seamlessly coexist. With a 4.9 rating from thousands of reviewers, competitive pricing, and an exceptionally varied menu, this establishment deserves a prominent place on your culinary itinerary in Bandung. Book your reservation in advance and make the most of every dish to guarantee an unforgettable visit. Visit the location at Jl. Dipati Ukur No. 40 and experience firsthand the service standards and flavors that have earned widespread acclaim.
